
How it Works

Plant Craft offers a rotating seasonal weekly menu of whole food plant based meals. Each meal is completely vegan, gluten free and mostly oil free (it will say on the menu of dishes contain oil).
Our menu will include a variety of dishes including grain bowls and buddha bowls, GF pasta, soups and stews, salads and other creative vegan entrees. We will even include the occasional raw vegan dish!
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This service is great for anyone who is interested in eating a clean, plant based diet, whether for fitness or weight loss, detoxification, or overall well-being.
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Meals are delivered cold, and are designed to be re-heated before serving, or eaten cold if they are salads or cold dishes.
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Many of the entrees freeze well, and can be placed in the freezer as soon as they are received.
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Some modifications of our dishes can be made, but will depend upon individual dishes.
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The menu will be posted on Sunday and ordering will be open through Thursday for the following Sunday pickup and delivery.
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Our kitchen is located in Sunset Hills so food can either be picked up there Sunday between 12p-3p, or we offer delivery within a 15 mile radius of Sunset Hills on Sunday night between 2:30p-5p. Delivery is $10, or is free for orders over $75.

THIS WEEK'S MENU
Meal Service 12/14/25
Order by Thursday for pickup or delivery on Sunday
Mixed greens with sweet potato, French green lentils, and parsley with a lemon tahini dressing.
$11
Add Ons
Add Tofu
$3Extra Sauce
$3
Slow roasted garlic, rich tomato and cashew cream make a delicious vodka sauce served with rigatoni and mushrooms! Garnished with basil and walnut parmesan! Vegan // Light oil // Available GF
$14
Pasta Options
Gluten Free
$2Zucchini Noodles
$2
Homemade seitan ribs served with tangy oil-free BBQ sauce and corn on the cob! Pairs perfectly with potato salad and is a great healthy option for summer BBQ. Our faux ribs have nice crispy bits and a chewy convincing texture!
$14
Options
No Seitan / Sub Tofu

Potatoes with exotic spices, herbs and coconut yogurt. Served with brown rice and lime. Vegan // Light oil // Gluten free
$14
Add Ons
Add Tofu
$3Extra Sauce
$3
Roasted poblano stuffed with mushrooms and black beans. Served with quinoa, cashew nacho cheese and aji verde sauce. Vegan // Oil-free // Gluten-free
$14
Add Ons
Add Tofu
$3Extra Sauce
$3
